Start with the essentials

Prepare ingredients before lighting the burner and choose a pan suited to the task. Keep equipment maintained according to the supplier’s instructions. Do not modify burners, regulators or hoses to chase a saving.

What you can do

  1. Use lids where suitable and avoid flames extending beyond the pan base.
  2. Check hose condition and replacement guidance through the authorised supplier.
  3. Keep ventilation clear and know your supplier’s gas-leak instructions.

Keep in mind

If you smell gas, avoid flames and electrical switches, leave the affected area and contact the supplier’s emergency service from a safe place.

Further reading & official resources

Check current terms and guidance with the responsible provider. References are for background reading and do not imply endorsement.

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